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The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School

In 2003, Kathleen Flinn, a thirty-six-year-old American living in London, lost her corporate job. Ignoring her mother's concern, she moved to Paris to pursue a dream - a diploma from the Le Cordon Bleu cooking school. This book gives a funny account of Flinn's transformation as she moves through the school's intense programme.

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